Big Green Egg Backyard BBQ

October 2 from 6:00 PM to 9:00 PM

Usher in Fall with a one-of-a-kind backyard barbecue held on Four Seasons Hotel Austin's beautiful lawn overlooking Lady Bird Lake. Hosted by Big Green Egg's official pitmaster and guest chef, Jack Arnold, the event will feature live music, a refreshing welcome cocktail and a full menu with such favorites as hickory-smoked ribeye aguachile, brisket sliders and tri tip tacos. Ciclo Chef Gerardo Lopez will also be on hand to help share grilling tips and Big Green Egg techniques with attendees.

Reservations are required and may be made by calling (512) 685-8300.

$95 per person