98 San Jacinto Blvd, Austin, TX 78701 (512) 685-8300
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  • a bone-in ribeye steak on a plate
    Slide 1 of 8
  • potatoes and heirloom carrots side dishes on a table
    Slide 2 of 8
  • a ciclo cocktail sitting on a marble table
    Slide 3 of 8
  • the ciclo hippie salad in a bowl being held by a server
    Slide 4 of 8
  • empanadas on a plate
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  • poke tuna bowl sitting on a wood table
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  • a table topped with several brunch dishes including eggs benedict
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  • a person picking up a slice of smashed avocado toast from a plate
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    • Bakery

    Ask about our daily pastry selection 7 | 15

    • Ask about our daily pastry selection

      9 | 17

    Breakfast Smoothies & Juice

    • Green Spritzer

      (V, GF) kale + cucumber + pineapple + mint

      $12

    • Ginger Elixir

      (V, GF) carrot + apple + ginger

      $12

    • Berry & Chia Smoothie

      (V, GF) raspberry + blackberry + strawberry + banana + chia seeds + vanilla yogurt

      $13

      add protein powder $3

    • Green Agave Smoothie

      (V, GF) spinach + celery + avocado + sour apple + basil + peanut butter + agave + vanilla yogurt

      $13

      add protein powder $3

    • Juice

      (V, GF, DF) orange or grapefruit

      $8

    Complete

    • American Breakfast*

      two eggs + choice of meat + fingerling potatoes + toast + juice + coffee or tea

      $31

    • Continental Breakfast

      (V) choice of two breakfast pastries + fruit plate + juice + coffee or tea

      $27

    Fruits & Grains

    • Fresh Fruit & Berries

      (V, GF) seasonal fruit + berries

      $15

    • Greek Yogurt

      (V, GF) blueberry + spiced pecan + honey

      $14

    • Rolled Oats

      (V, GF) golden raisin + brown sugar + choice of almond, soy or oat milk milk

      $15

    • Puffed Amaranth Breakfast Bowl

      (V, GF) pumpkin seed granola + banana + strawberry + dark chocolate + coconut flake + almond milk

      $15

    Breakfast Classics

    • Huevos Rancheros*

      sunny-side-up eggs + chorizo + bell pepper + black beans + charred tomato sauce + sour cream + crispy corn tortilla

      $23

    • Three-Egg Omelet

      (V) spinach + mushroom + cheddar + hash browns + choice of toast

      $21

    • Pancake Duo

      (V) buttermilk-blueberry + oatmeal-pecan + maple syrup + vanilla butter

      $26

    • Ciclo Eggs Benedict*

      english muffin + poached eggs + canadian bacon + hollandaise + jalapeño-tomato chutney

      $24

    • Smashed Avocado Toast

      (V) grilled multigrain + radish + macadamia butter + sunny-side-up eggs + sesame crumble + heirloom tomato + sea salt

      $22

    • Smoked Salmon Bagel

      bibb + heirloom tomato + capers + red onion + cream cheese

      $23

    • Smoked Brisket Taco

      flour tortilla + scrambled eggs + refried beans + cheddar + jalapeño + cilantro

      $20

    • Farmer's Market

      two eggs any style + corn pancake + blackberry syrup + Elgin sausage + heirloom tomato + goat cheese + fresh herbs

      $25

    Sides

    • Applewood-Smoked Bacon

      (GF)

      $10

    • Turkey Bacon

      (GF)

      $10

    • Pork Link Sausage

      (GF)

      $10

    • Chicken Sausage

      (GF)

      $10

    • Beyond Meat® Sausage

      $10

    Coffee & Tea

    • Coffee

      fresh-brewed illy coffee 100% arabica

      $8

    • Cold Brew

      stumptown cold brew

      $9

    • Cappuccino or Latte

      illy coffee 100% arabica

      $9

    • Espresso

      single $7

      double $9

    • Hot Tea

      ask for daily selection

      $9

    • Kombucha

      brew dr. kombucha

      $10

    Kids' Menu

    • Cereal

      $6

      add bananas or strawberries $4

    • Oatmeal

      $8

      add low fat yogurt $4

    • Silver Dollar Pancakes

      chocolate chips (optional) + maple syrup

      $10

    • French Toast Sticks

      maple syrup

      $9

    • Scrambled Eggs

      potatoes + toast + bacon or sausage

      $10

    (V) Vegetarian | (GF) Gluten Free | (DF) Dairy Free


    Gluten is present in our kitchen and cross contamination may occur. Please inform your server of your dietary concerns so we may take the necessary precautions.

    *Consuming raw or undercooked seafood, meat, or eggs may increase your risk of food-borne illness.

    Cocktails

    • Feliz Margarita

      don julio blanco + cointreau + lemon juice + orange juice + spiced cranberry syrup

      $19

    • Starry Night

      basil hayden + allspice dram + lime juice + simple + angostura bitters

      $21

    • Cilantro Paloma

      cincoro silver + grapefruit juice + lime juice + agave syrup + cilantro leaves

      $20

    • Violet Crown

      volcán blanco tequila + violet crown elderflower + lemon juice

      $18

    • Carajillo Martini

      grey goose vanilla + grand marnier + kahlúa + espresso

      $24

    Starters

    • Sweet Corn Empanadas

      (V) manchego + yellow pepper

      $18

    • Kale Caesar Salad

      (V) kale + romaine + cotija + heirloom tomato

      $14

    • Shrimp "Cocktail"*

      mexican cocktail sauce + housemade tortilla chips

      $23

    • Tomato-Basil Soup

      (V) extra-virgin olive oil

      $13

    • House-Made Soup of the Day

      ask your server for details

      $13

    Bowls & Entrée Salads

    • Tuna Poke*

      (GF) steamed white rice + onion + cucumber + avocado + radish + mushroom + edamame + carrot + wakame + sesame + cilantro

      $31

    • Hippie Salad*

      salmon + spinach + bibb + radicchio + chickpea + avocado + currant + shallot + croûton + house-made spiced pecan + smoked onion vinaigrette

      $27

    • Cobb Salad

      (GF) chicken breast + romaine + bacon + hard-boiled egg + blue cheese + radish + cucumber + cherry tomato + chives + herb vinaigrette

      $24

    Sandwiches & Flatbread

    • Chef Elmar's Chicken Sandwich

      ciabatta + grilled chicken breast + brie + shiitake confit + arugula + pickled red onion + spiced fig aïoli

      $22

    • Prime Burger *

      house-made bun + cheddar + caramelized onion + heirloom tomato + bibb + pickle + special sauce

      $25

    • Margherita Flatbread

      (V) burrata + heirloom tomato + basil

      $22

    • Smoked Sausage, Corn & Chimichurri Flatbread

      cotija + monterey jack + mozzarella + roasted poblano peppers + garlic marinara

      $23

    • Beyond Meat Burger

      (V) whole wheat bun + vegetable-based patty + heirloom tomato + bibb + pickled onion + roasted garlic aïoli

      $22

    Signature Dishes

    • Cast-Iron Chicken

      (GF) spring squash succotash

      $38

    • 8 oz. Angus Filet Mignon*

      (GF) roasted garlic + bordelaise + chimichurri

      $63

    • 14 oz. Hickory-Smoked Ribeye*

      (GF) roasted garlic + bordelaise + chimichurri

      $60

    • Green Curry

      (V, GF) tofu + jasmine rice + edamame + summer squash

      $30

    • Seafood Trifecta

      (GF) grilled shrimp + sea bass + scallop + spanish chorizo-saffron risotto + sautéed patty pan squash + charred tomato + salsa macha

      $37

    Sides

    • Yukon Whipped Potatoes

      (V, GF)

      $16

    • Crispy Brussels Sprouts

      (V)

      $16

    • Grilled Asparagus

      (V, GF)

      $16

    • French Fries

      (V)

      $16

    • Sweet Potato Fries

      (V)

      $16

    Desserts

    • Crème Brûlée

      (V) chef's seasonal selection

      $9

    • Vanilla & Cacao Nib Bon Bons

      (V) amy's mexican vanilla ice cream

      $11

    • Texas-Sized Cookie

      (V) salted chocolate chip

      $10

    • House-Made Ice Cream

      (V) seasonal selection

      $6

    • House-Made Sorbet

      (V, GF, DF) seasonal selection

      $6

    Kids' Menu

    • Spaghetti

      butter or tomato sauce

      $9

    • Mac & Cheese

      broccoli

      $8

    • Cheese Pizza

      $9

    • Chicken Tenders

      fries or broccoli

      $10

    • Hamburger

      fries or broccoli

      $11

    • 4 oz. Grilled Filet

      broccoli + fries or rice

      $14

    • Grilled Chicken Breast

      broccoli + fries or rice

      $12

    • Grilled White Fish

      broccoli + fries or rice

      $14

    • Create-Your-Own Sundae (Two Scoops)

      choice of ice cream (vanilla, chocolate or strawberry) + choice of sauce (chocolate, caramel or raspberry) + choice of topping (oreos, m&m's, reese's, sprinkles, gummy bears)

      $14

    • Create-Your-Own Milkshake

      choice of ice cream (vanilla, chocolate or strawberry) + choice of mix-in (oreos, m&m's, reese's, sprinkles)

      $14

    • Texas-Sized Cookie

      chocolate chip

      $10

    (V) Vegetarian | (GF) Gluten Free | (DF) Dairy Free


    Gluten is present in our kitchen and cross contamination may occur. Please inform your server of your dietary concerns so we may take the necessary precautions.

    *Consuming raw or undercooked seafood, meat, or eggs may increase your risk of food-borne illness.

    Signature House Bread

    • Parker House Rolls

      (V) local butter + good flow honey

      $10

    Starters

    • Sweet Corn Empanadas

      (V) manchego + ají amarillo + chimichurri emulsion

      $21

    • Pit-Roasted Quail “Al Pastor”

      (GF, DF) fresh corn tortilla + pineapple compote + avocado-arugula salsa + shaved onion

      $24

    • Charred Octopus

      (GF) pickled carrot + smoked heirloom cherry tomato + ají amarillo aïoli + hibiscus-infused shimeji

      $25

    • Ceviche Amarillo

      yellowfin tuna + shrimp + scallop + orange + mango + serrano chile

      $27

    • Heirloom Tomato Salad

      (V, GF) artisan burrata + crispy garlic chips + poppy seed

      $21

    • Beef Tiradito*

      (GF) ancho chile crust + local mushroom + chipotle ponzu + furikake

      $28

    • Artisan House Salad

      (V, GF, DF) dry fruit + spiced pecan + radish + cucumber + tomato + carrot + herb vinaigrette

      $20

    Signature Dishes

    • Pan-Seared Sea Bass

      (GF) snap pea + tomatillo jam + napa cabbage + sesame-guajillo chile oil

      $47

    • Cast-Iron Chicken

      (GF) chicken jus + patty pan squash + cilantro butter

      $38

    • Birria Rack of Lamb*

      (GF, DF) red onion + cilantro + lime + purple potato

      $53

    • Scallop & Mushrooms

      (GF) creamy guajillo rice + trumpet mushroom

      $43

    • Green Curry

      (V, GF, DF) tofu + jasmine rice + edamame + summer squash + serrano chile

      $30

    • Snapper*

      (GF) cannellini beans + chorizo broth + deep-fried oyster + fennel salad

      $41

    House Signature Experience

    • Flambéed Texas Wagyu Tomahawk

      limited selection available

      MKT

    From the Grill

    all steaks are served with roasted garlic, bordelaise sauce and chimichurri

    • 8 oz. Filet Mignon*

      (GF) roasted garlic + bordelaise sauce + chimichurri

      $63

    • 16 oz. Bone-In Ribeye*

      (GF) roasted garlic + bordelaise sauce + chimichurri

      $64

    • 12 oz. New York Strip*

      (GF) roasted garlic + bordelaise sauce + chimichurri

      $59

    • 14 oz. Hickory-Smoked Ribeye

      (GF) roasted garlic + bordelaise sauce + chimichurri

      $60

    Sides

    • Potatoes Three Ways

      (V, GF)

      $16

    • Crispy Brussels Sprouts

      (V)

      $16

    • Grilled Asparagus

      (V, GF)

      $16

    • Sweet Orange Cauliflower

      (V)

      $16

    • Truffle Fries

      (V, GF)

      $16

    • Roasted Heirloom Carrots

      (V, GF, DF)

      $16

    • Local Mushroom & Kale

      (V, GF, DF)

      $16

    Desserts

    • Vanilla & Cacao Nib Bon Bons

      (GF) amy’s mexican vanilla ice cream

      $20

    • Tres Leches

      (V) holiday-spiced milk + pomegranate + hibiscus sauce + rumchata

      $19

    • Chocolate in Textures

      (V) tahini brownie + dark chocolate crémeux + milk chocolate whipped ganache + yuzu gelée + sesame brittle

      $19

    • Coco Afogato

      (V) toasted coconut ice cream + almond rocher + espresso + almond horn cookie

      $18

      add a shot of amaretto $9

    • Caramel Corn Pudding Cake

      (V) molten dulcey center + coriander ice cream + corn cookie crumble

      $18

    • House-Made Ice Cream

      (V) seasonal selection

      $6

    • House-Made Sorbet

      (V, GF, DF) seasonal selection

      $6

    Kids' Menu

    • Spaghetti

      butter or tomato sauce

      $9

    • Mac & Cheese

      broccoli

      $8

    • Cheese Pizza

      $9

    • Chicken Tenders

      fries or broccoli

      $10

    • Hamburger

      fries or broccoli

      $11

    • 4 oz. Grilled Filet

      broccoli + fries or rice

      $14

    • Grilled Chicken Breast

      broccoli + fries or rice

      $12

    • Grilled White Fish

      broccoli + fries or rice

      $14

    • Create-Your-Own Sundae (Two Scoops)

      choice of ice cream (vanilla, chocolate or strawberry) + choice of sauce (chocolate, caramel or raspberry) + choice of topping (oreos, m&m's, reese's, sprinkles, gummy bears)

      $14

    • Create-Your-Own Milkshake

      choice of ice cream (vanilla, chocolate or strawberry) + choice of mix-in (oreos, m&m's, reese's, sprinkles)

      $14

    • Texas-Sized Cookie

      chocolate chip

      $10

    (V) Vegetarian | (GF) Gluten Free | (DF) Dairy Free


    Gluten is present in our kitchen and cross contamination may occur. Please inform your server of your dietary concerns so we may take the necessary precautions.

    *Consuming raw or undercooked seafood, meat, or eggs may increase your risk of food-borne illness.

    But First, Cocktails...

    • Granada Mimosa

      pom + champagne

      $14

    • Venetian Spritzer

      select aperitivo + champagne + soda

      $15

    • Raspberry Float

      raspberry sorbet + champagne

      $11

    • Watermelon-Basil Margarita

      volcán blanco tequila + grand marnier + lime juice + watermelon + basil

      $17

    • Violet Crown

      volcan blanco + violet crown elderflower liquor + lemon juice + fever-tree ginger ale + baby's breath garnish

      $18

    • Cilantro Paloma

      cincoro silver + grapefruit juice + lime juice + agave syrup + cilantro leaves

      $20

    Morning Drinks

    • Berry & Chia Smoothie

      (V, GF) raspberry + strawberry + banana + vanilla yogurt + chia seeds

      $11

      add protein powder $3

    • Green Agave Smoothie

      (V, GF) spinach + celery + avocado + sour apple + basil + peanut butter + agave + vanilla yogurt

      $11

      add protein powder $3

    • Green Spritzer Juice

      (V, GF) kale + cucumber + pineapple + mint

      $10

    • Ginger Elixir Juice

      (V, GF) carrot + apple + ginger

      $10

    To Start

    • Parker House Rolls

      (V) local butter + good flow honey

      $10

    • Cajun Seafood Gumbo

      shrimp + andouille sausage + rice + crème fraîche

      $16

    • Kale Caesar Salad

      kale + romaine + cotija + heirloom tomato

      $15

    • Shrimp "Cocktail"

      mexican cocktail sauce + house-made tortilla chips

      $15

    • Corn Empanadas

      (V) manchego + yellow pepper + chimichurri sauce + cilantro

      $14

    Mains

    • Hippie Salad*

      salmon + spinach + bibb + radicchio + chickpea + avocado + currant + shallot + croûton house-made spiced pecan + smoked onion vinaigrette

      $26

    • Tuna Poke*

      (GF) jasmine rice + pickled onion + cucumber + avocado + edamame + pickled mushroom + radish + carrot wakame + sesame crumble

      $28

    • Chicken & Waffles

      poppy seed waffles + chicken-fried chicken + fresno maple syrup

      $22

    • Green Curry

      (V, GF) tofu + jasmine rice + edamame + summer squash

      $22

      add shrimp $8

      add chicken $6

    • Huevos Rancheros*

      sunny-side-up eggs + chorizo + bell pepper + black beans + sour cream + charred tomato sauce + crispy corn tortilla

      $21

    • Ciclo Brunch Pancakes

      blueberry pancake + oatmeal-pecan pancake + maple syrup + vanilla butter + chicken sausage

      $24

    • Prime Burger*

      house-made bun + caramelized onion + bibb +pickles + tomato + special sauce

      $22

    • 14. oz. Prime Hickory-Smoked Ribeye*

      (GF) mashed potatoes + asparagus + cipollini onion + steak sauce

      $51

    • Smashed Avocado Toast*

      (V) grilled multigrain + radish + macadamia butter + sunny-side-up eggs + sesame crumble + heirloom tomato + sea salt

      $20

    Desserts

    • Crème Brûlée

      (V) chef's seasonal selection

      $9

    • Vanilla & Cacao Nib Bon Bons

      (V) amy's mexican vanilla ice cream

      $11

    • Texas-Sized Cookie

      (V) salted chocolate chip

      $10

      add a scoop of ice cream $4

    • House-Made Ice Cream

      (V) seasonal selection

      $6

    • House-Made Sorbet

      (V, GF, DF) seasonal selection

      $6

    (V) Vegetarian | (GF) Gluten Free | (DF) Dairy Free


    Gluten is present in our kitchen and cross contamination may occur. Please inform your server of your dietary concerns so we may take the necessary precautions.

    *Consuming raw or undercooked seafood, meat, or eggs may increase your risk of food-borne illness.

    $78 per guest

    But First, Cocktails...

    • Granada Mimosa

      pom + champagne

      $14

    • Venetian Spritzer

      select aperitivo + champagne + soda

      $15

    • Raspberry Float

      raspberry sorbet + champagne

      $11

    • Watermelon-Basil Margarita

      volcán blanco tequila + grand marnier + lime juice + watermelon + basil

      $17

    • Violet Crown

      volcan blanco + violet crown elderflower liquor + lemon juice + fever-tree ginger ale + baby's breath garnish

      $18

    • Cilantro Paloma

      cincoro silver + grapefruit juice + lime juice + agave syrup + cilantro leaves

      $20

    Morning Drinks

    • Berry-Chia Smoothie

      (V, GF) raspberry + blackberry + strawberry + banana + vanilla yogurt + chia seeds

      $11

    • Green Agave Smoothie

      (V, GF) spinach + celery + avocado + sour apple + basil + peanut butter + agave + vanilla yogurt

      $11

    • Green Spritzer Juice

      (V, GF) kale + cucumber + pineapple + mint

      $10

    • Ginger Elixir Juice

      (V, GF) carrot + apple + ginger

      $10

    • Freshly Squeezed Orange or Grapefruit Juice

      (V, GF)

      $10

    Cold Buffet

    • Poached Jumbo Shrimp & Crab Claws

      (GF) cocktail sauce + lemon

    • Smoked Salmon

      mini bagel + cream cheese + capers + purple

    • Oscar's Ceviche

      (GF)

    • Deviled Eggs

      (V, GF)

    • Assorted Sushi

    • Roasted Cauliflower Salad

      (V, GF)

    • Caprese Salad

      (V, GF)

    • Sliced Fresh Fruit & Berries

      (V, GF)

    • Cheese & Charcuterie

      (GF)

    • Freshly Baked Baguette & Rolls

      (V)

    • Assorted Breakfast Pastries

      (V)

    Hot Buffet

    • Mini Seasonal Pancakes

      (V)

    • Mini Chicken-Fried-Chicken Biscuit Sandwiches

    • Fried Chick'n Pasta

      (V, GF) cauliflower alfredo sauce + gluten-free penne pasta + roasted broccolini + chili flake + basil oil

    • Market Fish

      chef's choice with seasonal ingredients

    • Applewood-Smoked Bacon

      (GF)

    • Chicken Sausage

      (GF)

    Eggs Benedict Station

    • Chorizo Benedict

      guacamole + cilantro hollandaise

    • Braised Short Rib Benedict

      pickled mustard seed + horseradish hollandaise

    • Creame Lobster Benedict

      tarragon hollandaise + dukkah

    Carving Station

    • Smoked Turkey Breast

      (GF)

    • Smoked Ribeye

      (GF)

    • Boursin Mashed Potatoes

      (GF)

    • Honey-Roasted Carrots & Wild Mushrooms

      (V, GF) togarashi + sunflower seed crumble

    Desserts

    • Chef's seasonal selection of decadent bite-sized desserts, including tarts, crème brûlées, cheesecakes, cookies and more

    (V) Vegetarian | (GF) Gluten Free | (DF) Dairy Free


    Gluten is present in our kitchen and cross contamination may occur. Please inform your server of your dietary concerns so we may take the necessary precautions.

    *Consuming raw or undercooked seafood, meat, or eggs may increase your risk of food-borne illness.

    Cocktails

    • Feliz Margarita

      don julio blanco + cointreau + lemon juice + orange juice + spiced cranberry syrup

      $19

    • Starry Night

      basil hayden + allspice dram + lime juice + simple + angostura bitters

      $21

    • Cilantro Paloma

      cincoro silver + grapefruit juice + lime juice + agave syrup + cilantro leaves

      $20

    • Violet Crown

      volcán blanco + violet crown elderflower + lemon juice

      $18

    • Carajillo Martini

      grey goose vanilla + grand marnier + kahlúa + espresso

      $24

    Draft Beer

    • Altstadt Light Lager

      $8

    • Pinthouse Training Bines IPA

      $8

    Local Beer

    • Live Oak Brewing Company Hefeweizen

      $8

    • Austin Beerworks Pearl Snap Pilsner

      $8

    • Real Ale Brewing Company Firemans #4 Blonde Ale

      $8

    • Austin Beerworks Fire Eagle IPA

      $8

    • Shiner Bock Dark Lager

      $8

    • Zilker Brewery Co. Coffee Milk Stout

      $8

    • Pinthouse Electric Jellyfish Hazy IPA

      $8

    Domestic & International Beer

    • Budweiser

      $7

    • Bud Light

      $7

    • Miller Lite

      $7

    • Coors Light

      $7

    • Stella Artois

      $7

    • Heineken

      $7

    • Corona

      $7

    • Beck’s (Non-Alcoholic)

      $5

    Wine

    Sparkling by The Glass

    • Prosecco

      Zardetto, Veneto, Italy

      $12

    • Brut Rosé

      Lucien Albrecht, Cremant d’Alsasce

      $14

    • Champagne

      Laurent Perrier, France, M.V.

      $25

    • Champagne

      Veuve Clicquot, France, M.V.

      $30

    • Champagne

      Moët & Chandon ‘Dom Pérignon’, France

      $55

    White by The Glass

    • Pinot Grigio

      Jermann, Friuli-Venezia Giulia, Italy

      $14

    • Sauvignon Blanc

      Villa Maria, Marlborough, New Zealand

      $14

    • Sauvignon Blanc

      Régis Minet Pouilly Fumé 'Vieilles Vignes', France

      $18

    • Grüner Veltliner

      Rudi Pichler, Austria

      $15

    • Chardonnay

      Louis Latour ‘La Grande Roche’, Premier Cru, Montagny, France

      $23

    • Chardonnay

      Iconoclast, Russian River Valley

      $19

    Rosé by The Glass

    • Grenache Blend

      Miraval, Côtes de Provence, France

      $16

    Red by The Glass

    • Pinot Noir

      Siduri, Willamette Valley

      $16

    • Sangiovese

      Villa le Corti, Italy

      $15

    • Malbec

      Luigi Bosca ‘Finca La Linda’, Argentina

      $13

    • Syrah

      Resign ‘Happy Trails’, Sonoma

      $14

    • Cabernet Sauvignon

      Iconoclast, Stags Leap District, Napa

      $22

    • Cabernet Sauvignon

      Jordan, Alexander Valley, Sonoma

      $28

    • Nebbiolo

      Franco Serra, Italy

      $15

    Port & Dessert Wine by The Glass

    • Noval, Ruby

      $14

    • Ramos Pinto 10, tawny

      $20

    • Ramos Pinto 20, Tawny

      $30

    • Marchese Antinori, Vinsanto

      $14

    • Tokaji Oremus ‘Late Harvest’

      $14

    Champagne

    Champagne is a sparkling wine made in the Champagne region of France. Due to a colder climate and other environmental factors, the region’s winemakers were forced to develop a wine-making technique that was all their own. The ‘methode champenoise’ takes the acidic wine that is produced from the initial fermentation of the grapes and ferments that wine a second time in the bottle. This second fermentation results in a luxurious, nuanced and delicate wine that is what many consider to be the greatest example of wine making in the world.

    Vintage Champagne

    • Moët & Chandon ‘Dom Pérignon’

      2010 | BIN 114

      $498

    • Perrier-Jouet ‘Belle Epoque’

      2011 | BIN 104

      $395

    • Louis Roederer ‘Cristal’

      2012 | BIN 112

      $852

    • Ruinart ‘Dom Ruinart’ Blanc de Blancs

      2007 | BIN 139

      $338

    • Salon Cuvee ‘S’ Blanc de Blancs

      2007 | BIN 119

      $1,115

    • Taittinger ‘Comtes de Champagne’ Blanc de Blancs

      2007 | BIN 125

      $583

    • Veuve Clicquot ‘La Grand Dame’

      2008 | BIN 128

      $423

    • Moët & Chandon ‘Dom Pérignon’ Rosé

      2006 | BIN 115

      $907

    • Louis Roederer Brut Rosé

      2014 | BIN 123

      $202

    • Louis Roederer ‘Cristal’ Rosé

      2009 | BIN 111

      $1,131

    Multi-Vintage Rosé Champagne

    • Laurent Perrier

      BIN 124

      $252

    • Moët & Chandon

      BIN 103

      $159

    • Geoffroy Rosé de Saignee

      375ml | BIN 141

      $126

    • Billecart-Salmon

      BIN 102

      $243

    • Bruno Paillard

      BIN 140

      $156

    Multi-Vintage Champagne

    • Billecart-Salmon ‘Brut Reserve’

      BIN 101

      $139

    • Krug ‘Grand Cuvee’, Reims

      BIN 109

      $600

    • Krug ‘Grand Cuvee’, Reims

      375ml | BIN 108

      $364

    • Delamotte ‘Le Mesnil’ Brut

      375ml | BIN 131

      $75

    • Moët & Chandon

      BIN 133

      $106

    • Veuve Clicquot, Reims

      BIN 130

      $138

    • Ruinart, Blanc de Blancs

      BIN 120

      $176

    • Pommery ‘Brut Royal’

      BIN 146

      $151

    • Laurent-Perrier

      BIN 142

      $96

    • Robert Moncuit ‘Les Grands Blancs’, Grand Cru

      BIN 110

      $98

    California Sparkling

    • Schramsberg ‘Blanc de Blancs’

      2018 | BIN 122

      $114

    • Roederer Estate, Anderson Valley

      M.V. | BIN 121

      $64

    Alternative Sparkling

    • Gratien & Meyer, Cremant de Loire, Brut Rosé

      France | BIN 145

      $48

    • Zardetto, Prosecco

      Italy | BIN 144

      $50

    • Reginato, Malbec Rosé

      Argentina | BIN 137

      $36

    • Ca’ del Bosco, Franciacorta

      Italy | BIN 147

      $88

    Chardonnay

    Chardonnay is likely the most prominent grape in the world; it is planted in more appellations than any other varietal and makes a great variety of wines in these appellations. Chardonnay is found in the sparkling wines of Champagne, the unoaked examples of Chablis and in the big and round Chardonnays of California, to name a few. However, one needn’t look any further than Burgundy to understand the greatness of this grape.

    Chardonnay | California

    • Hanzell Estate

      Sonoma, California, 2014 | BIN 376

      $200

    • Iconoclast

      Sonoma, California, 2018 | BIN 363

      $85

    • Patz & Hall

      Sonoma, California, 2017 | BIN 375

      $80

    • Cakebread

      Napa, California, 2019 | BIN 350

      $100

    • Far Niente

      Napa, California, 2019 | BIN 358

      $188

    • Sanford

      Sta. Rita Hills, California, 2017 | BIN 356

      $92

    • Peter Michael 'La Carrière'

      Sonoma, California, 2018 | BIN 310

      $300

    Chardonnay | Oregon

    • Evening Land ‘Summum’

      Willamette Valley, Oregon, 2013

      $255

    Chardonnay | Argentina

    • Luca

      Mendoza, Argentina, 2016 | BIN 352

      $72

    Chardonnay | France

    • Domaine De Montille 'Grand Cru'

      Corton-Charlemange, 2015 | BIN 367

      $568

    • Louis Latour ‘La Grande Roche’, Premier Cru

      Montagny, 2019 | BIN 383

      $80

    • Tissot ‘Les Graviers’

      Jura-Arbois, 2016 | BIN 267

      $138

    • Etienne Sauzet

      Puligny-Montrachet, 2019 | BIN 329

      $330

    • Sylvaine & Alaine Normand

      Mâcon, 2018 | BIN 354

      $62

    • Domaine Robert-Denogent ‘Les Cras’

      Pouilly-Fuissé, 2016 | BIN 251

      $148

    Chardonnay | Italy

    • Bramìto della Sala

      Umbria, Italy, 2019 | BIN 382

      $58

    Sauvignon Blanc

    • Lucien Crochet ‘La Croix du Roy’

      Sancerre, Loire, France, 2019 | BIN 259

      $106

    • Régis Minet

      Pouilly-Fumé, Loire, France, 2020 | BIN 253

      $68

    • Cloudy Bay

      Marlborough, New Zealand, 2020 | BIN 250

      $83

    • Villa Maria

      Marlborough, New Zealand, 2020 | BIN 264

      $56

    • St. Supery Estate

      Napa, California, 2017 | BIN 240

      $48

    • Henri Bourgeois ‘La Côte des Monts Damnés’

      Sancerre, Loire, France, 2019 | BIN 252

      $88

    Grüner Veltliner

    • Nikolaihof ‘Im Weingebirge’*

      Austria, 2009 | BIN 211

      $206

    • Rudi Pichler

      Austria, 2019 | BIN 213

      $56

    Riesling

    • Nikolaihof ‘Vinothek’*

      Wachau, Austria, 1995 | BIN 224

      $243

    Chenin Blanc

    • Marc Bredif

      Vouvray, France, 2016 | BIN 212

      $56

    • Régnier-David

      Saumur, France, 2015 | BIN 201

      $52

    Pinot Grigio

    • Jermann

      Friuli-Venezia Giulia, Italy, 2019 | BIN 239

      $56

    Gewurztraminer

    • Domaine Hugel

      France-Alsace, 2012 | BIN 231

      $79

    Müller-Thurgau

    • Tiefenbrunner

      Italy, 2017 | BIN 234

      $139

    Rosé Grenache Blend

    • Miraval

      France, 2020 | BIN 390

      $72

    Pinot Noir

    Pinot Noir is notoriously difficult to make; the climate it thrives in often experiences rain, hail and other weather that stunts its expression. In the Burgundy region of France, as well as along the coasts of California and Oregon, optimal cooler temperatures lead to some of this grape’s greatest expressions.

    Pinot Noir | France

    • Domaine de la Romanee-Conti ‘La Tache’

      Grand Cru, Vosne-Romanee, France, 2013 | BIN 442

      $5,200

    • Maison Camille Giroud ‘Corton Le Clos du Roi’*

      Grand Cru, Aloze-Corton, France, 2014 | 420

      $385

    • Jacques-Frederic Mugnier ‘Clos de la Maréchale’

      Premier Cru, Nuits-Saint-Georges, 2017 | BIN 680

      $306

    • Domaine Génot-Boulanger Vieilles Vignes

      Pommard, France, 2017 | BIN 401

      $182

    • Domaine Pierre Guillemot

      Premier Cru, Savigny-les-Beaune, 2019 | BIN 403

      $156

    • Albert Bichot ‘Domaine du Clos Frantin’

      Grand Cru, Echezeaux, France 2017 | BIN 435

      $600

    • Domaine Clos de la Chapelle ‘Corton Bressandes’

      Grand Cru, Corton, France, 2017 | BIN 436

      $348

    • Gerard Raphet

      Grand Cru, Clos-Vougeot, 2012 | BIN 437

      $298

    • Domaine Gachot-Monot

      Côte de Nuits, France, 2018 | BIN 447

      $92

    • Lignier Michelot 'Morey-Saint-Denis'

      Côte de Nuits, France, 2019 | BIN 402

      $216

    • Domaine Drouhin-Laroze ‘Au Closeau'

      Premier Cru, Gevrey-Chambertin, 2016 | BIN 449

      $248

    Pinot Noir | California

    • Bernardus

      Monterey, California, 2014 | BIN 431

      $54

    • Emeritus ‘Hallberg Ranch’

      Sonoma, California, 2017 | BIN 440

      $96

    • Failla

      Sonoma, California, 2019 | BIN 415

      $106

    • Hirsch Vineyards ‘San Andreas Fault’

      Sonoma, California, 2017 | BIN 418

      $200

    • Gary Farrell

      Sonoma, California, 2017 | BIN 405

      $120

    • Calera

      Central Coast, California, 2017 | BIN 426

      $84

    • Presqu’ile

      Santa Maria Valley, California, 2019 | BIN 412

      $76

    • Sea Smoke Southing

      Sta. Rita Hills, California, 2019 | BIN 439

      $221

    • Sea Smoke Ten

      Sta. Rita Hills, California, 2019 | BIN 434

      $246

    Pinot Noir | Oregon

    • Evening Land ‘La Source’

      Oregon, 2016 | BIN 414

      $200

    • Siduri

      Oregon, 2019 | BIN 408

      $64

    • Salem Wine Company ‘Eola-Amity Hills’

      Oregon, 2017 | BIN 410

      $57

    • Soter Vineyards ‘North Valley’

      Oregon, 2018 | BIN 433

      $68

    Grenache & Blends | France

    • Domaine les Pallieres ‘Terrasse de Diable’

      Cotes du Rhone, France, 2012 | BIN 515

      $151

    • Chateau de Beaucastel

      Chateauneuf du Pape, France, 2018 | BIN 523

      $261

    • Domaine Mourchon

      Chateauneuf du Pape, France, 2016 | BIN 554

      $154

    • Chateau de Beaucastel

      375ml | Chateauneuf du Pape, France, 2013 | BIN 480

      $132

    Grenache & Blends | Spain

    • Clos Mogador

      Priorat, 2016 | BIN 445

      $288

    • Alvero Palacios ‘Finca Dofi’

      Priorat, 2014 | BIN 456

      $252

    • Alvero Palacios ‘Les Terrasses’

      Priorat, 2015 | BIN 483

      $115

    • Alvero Palacios ‘L’Ermita’

      Priorat, 2008 | BIN 539

      $1,079

    Malbec

    • Doña Paula

      Mendoza, 2017 | BIN 537

      $104

    • Caro

      Mendoza, 2015 | BIN 473

      $166

    • Cheval des Andes

      Mendoza, 2015 | BIN 521

      $270

    • Luigi Bosca ‘Finca La Linda’

      Mendoza, 2019 | BIN 519

      $52

    Merlot

    • Duckhorn ‘Three Palms Vineyard’

      Napa, California, 2016 | BIN 612

      $298

    • Keenan

      Napa, California, 2014 | BIN 608

      $120

    • Betz Family Winery ‘Clos de Betz’

      Washington, 2011 | BIN 630

      $168

    • Duckhorn

      Napa, California, 2018 | BIN 607

      $110

    • Pepper Bridge

      Washington, 2012 | BIN 605

      $110

    Merlot | Bordeaux

    • Chateau St. Georges

      St. Emilion, 2016 | BIN 444

      $91

    • Chateau Haut Segottes

      St. Emilion, 2017 | BIN 450

      $128

    Zinfandel

    • Ridge ‘Geyserville’

      Sonoma, California, 2017 | BIN 560

      $128

    • Robert Biale ‘Black Chicken’

      Napa, California, 2017 | BIN 564

      $142

    • Valravn

      Sonoma, Californa, 2017 | BIN 504

      $42

    • The Prisoner

      Napa, California, 2019 | BIN 629

      $112

    Sangiovese

    Sangiovese is the primary red grape of Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. Between Florence and Siena sits Chianti, while further south in Tuscany sits Montalcino and Montepulciano.

    • Felsina ‘Berardenga’ Chianti Classico

      Italy, 2015 | BIN 453

      $156

    • Selvapiana ‘Bucerchiale’ Chianti Rufina Riserva

      Italy, 2013 | BIN 493

      $94

    • Antinori Badia A Passignano, Chianti Classico

      Italy, 2015 | BIN 501

      $162

    • Villa Le Corti, Principe Corsini, Chianti Classico

      Italy, 2014 | BIN 510

      $56

    • Cerbaiona, Brunello di Montalcino

      Italy, 2009 | BIN 481

      $376

    • Argiano, Brunello di Montalcino

      Italy, 2016 | BIN 413

      $140

    • Ciacci Piccolomini d’Aragona, Rosso di Montalcino

      Italy, 2018 | BIN 461

      $88

    • Il Poggione, Rosso di Montalcino

      Italy, 2018 | BIN 474

      $79

    • Seghesio Family Vineyards

      Sonoma, California, 2013 | BIN 429

      $84

    • Gaja, Brunello di Montalcino

      Italy, 2015 | BIN 497

      $300

    • Casisano, Brunello di Montalcino

      Italy, 2015 | BIN 468

      $108

    • Antinori ‘Pian delle Vigne’, Brunello di Montalcino

      Italy, 2015 | BIN 518

      $118

    • Stella di Campalto, Brunello di Montalcino

      Italy, 2015 | BIN 470

      $418

    Nebbiolo

    Nebbiolo is Italy’s most distinguished wine grape. Where a Napa Cabernet is big and round, wines from the Nebbiolo grape tend to be big and angular. On the nose, the layers of complexity are reminiscent of some of the greatest Pinot wines of Burgundy, while on the palate, Nebbiolo wines have tremendous power and structure that is of a completely different character. Tar, rose, licorice and mushrooms run in tandem with a strong acidity and firm tannins.

    Nebbiolo | Italy

    • Marchesi di Gresy ‘Camp Gros Martinenga'

      Barbaresco, Italy, 2012 | BIN 465

      $348

    • Fratelli Brovia

      Barolo, Italy, 2014 | BIN 463

      $221

    • Aldo Conterno ‘Cicala’

      Barolo, Italy, 2015 | BIN 477

      $325

    • Bruno Giacosa ‘Faletto’

      Barolo, Italy, 2011 | BIN 546

      $430

    • Renato Ratti ‘Marcenasco’

      Barolo, Italy, 2017 | BIN 421

      $138

    • Giacomo Borgogno ‘Liste’

      Barolo, Italy, 2011 | BIN 438

      $337

    • Poderi-Elia

      Langhe, Italy, 2017 | BIN 505

      $59

    • Produttori del Barbaresco

      Barbaresco, Italy, 2017 | BIN 545

      $124

    • Gaja

      Barbaresco, Italy, 2015 | BIN 804

      $445

    • Franco Serra

      Langhe, Italy, 2019 | BIN 492

      $59

    • Bartolo Mascarello

      Barolo, Italy, 2017 | BIN 482

      $452

    • Clendenen Family Vineyards ‘Bricco Buon Natale’

      Santa Maria, California, 2013 | BIN 404

      $99

    Tempranillo

    • Torre Muga

      Rioja, 2016 | BIN 464

      $338

    • Vega-Sicilia Valbuena 5°

      Ribera del Duero, 2014 | BIN 479

      $564

    • Presquera Crianza

      Ribera del Duero, 2014 | BIN 506

      $105

    • Condado de Haza

      Ribera del Duero, 2015 | BIN 502

      $72

    • Dominio Del Aguila

      Ribera del Duero, 2014 | BIN 478

      $88

    • Torres ‘Grans Muralles’

      Conca de Barberà, 2016 | BIN 503

      $268

    Syrah

    Syrah’s deep purple hue and nose of dark berries, leather and bacon are unmistakable. Each of the different locations in which this grape is grown has its distinctive qualities, but the essence of Syrah’s personality can be seen throughout.

    Syrah | France

    • M. Chapoutier ‘La Sizeranne’

      Hermitage, France, 2011 | BIN 541

      $383

    • Domaine Jean-Louis Chave

      Hermitage, France, 2008 | BIN 540

      $394

    • L & C Barruol 'Saint Cosme'

      Crozes Hermitage, France, 2019 | BIN 536

      $98

    • E. Guigal ‘Vignes de l’Hospice’

      Saint-Joseph, France, 2017 | BIN 443

      $238

    • Domaine Rostaing ‘La Landonne’

      Côte-Rôtie, France, 2011 | BIN 538

      $332

    Syrah | Australia

    • Hickinbotham Clarendon Vineyard

      Australia, 2014 | BIN 531

      $200

    Syrah | Oregon

    • Penner-Ash

      Oregon, 2016 | BIN 527

      $102

    Syrah | California

    • Pax ‘Castelli-Knight Ranch'

      Sonoma, 2015 | BIN 524

      $192

    • Behrens ‘Sainte Fumée’

      Sonoma, 2013 | BIN 534

      $208

    • Resign ‘Happy Trails’

      Sonoma, 2017 | BIN 557

      $50

    Cabernet

    The Cabernets produced in Bordeaux and Napa are probably the most renowned red wines in the world. The Old World Cabernets of St. Estephe, Pauillac, St. Julien and Margaux are characterized by violets, black currant, cedar and spice, while the New World examples carry a nose of chocolate, ripe berry compote, oak and pepper.

    Cabernet | Washington

    • Hedges Family Estate

      Washington, 2018 | BIN 707

      $64

    • Amavi Cellars

      Washington, 2015 | BIN 802

      $74

    • Andrew Will ‘Sorella’

      Washington, 2012 | BIN 806

      $161

    Cabernet | Bordeaux

    • Frank Phelan

      St. Estephe, 2012 | BIN 606

      $89

    • Chateau de Pez

      St. Estephe, 2016 | BIN 685

      $176

    • Chateau Palmer ‘Alter Ego’

      Margaux, 2010 | BIN 601

      $328

    • Chateau Palmer

      Margaux, 2014 | BIN 604

      $717

    • Chateau Mongravey

      Margaux, 2018 | BIN 686

      $110

    Cabernet | Italy

    • Sassicaia

      Tuscany, 2017 | BIN 517

      $426

    • Giuseppe Quintarelli ‘Primofiore’

      Veneto, 2016 | BIN 495

      $182

    • Castello dei Rampolla ‘Sammarco’

      Tuscany, 2014 | BIN 507

      $304

    • Tenuta di Trinoro ‘Le Cupole’

      Tuscany, 2016 | BIN 689

      $100

    • Tenuta Santa Giuliana ‘Piu Rosso’

      Veneto, 2011 | BIN 631

      $78

    Cabernet | Napa

    • Chappellet ‘Pritchard Hill’

      Napa, California, 2016 | BIN 598

      $469

    • Chappellet ‘Signature’

      Napa, California, 2017 | BIN 599

      $189

    • Double Eagle

      Napa, California, 2016 | BIN 698

      $208

    • Ehlers Estate ‘1886’

      Napa, California, 2015 | BIN 697

      $316

    • The Grade

      Napa, California, 2008 | BIN 702

      $277

    • Groth ‘Reserve’

      Napa, California, 2016 | BIN 687

      $225

    • Heitz ‘Martha’s Vineyard’

      Napa, California, 2009 | BIN 709

      $437

    • Iconoclast

      Napa, California, 2018 | BIN 732

      $80

    • J. Davies

      Napa, California, 2015 | BIN 699

      $294

    • Ladera ‘Reserve’

      Napa, California, 2014 | BIN 696

      $304

    • Paradigm

      Napa, California, 2017 | BIN 693

      $239

    • Quintessa

      Napa, California, 2017 | BIN 710

      $320

    • Cain Five

      Napa, California, 2014 | BIN 694

      $336

    • Opus One

      Napa, California, 2016 | BIN 704

      $634

    • La Jota

      Howell Mountain, Napa, California, 2016 | BIN 695

      $328

    • Buehler

      Napa, California, 2016 | BIN 753

      $124

    • Dana ‘Onda’

      Napa, California, 2014 | BIN 728

      $362

    • Caymus ‘Special Selection’

      Napa, California, 2015 | BIN 809

      $349

    • Rudd Estate

      Napa, California, 2014 | BIN 755

      $400

    • Darioush

      Napa, California, 2018 | BIN 717

      $277

    • Caymus

      Napa, California, 2019 | BIN 706

      $250

    • Continuum

      Napa, California, 2014 | BIN 758

      $405

    • Dominus

      Napa, California, 2018 | BIN 713

      $297

    • Faust

      Napa, California, 2018 | BIN 810

      $152

    • Stag’s Leap ‘Artemis’

      Napa, California, 2018 | BIN 600

      $149

    • Heitz ‘Lot C-91’

      Napa, California, 2016 | BIN 705

      $198

    • Dunn

      Howell Mountain, Napa, California, 2017 | BIN 711

      $276

    • Spottswoode

      Napa, California, 2018 | BIN 692

      $442

    Cabernet | California

    • Peter Michael ‘L Espirit Des Pavots’

      Sonoma, 2016 | BIN 701

      $422

    • Jordan

      Sonoma, 2017 | BIN 703

      $154

    • Silver Oak

      Sonoma, 2015 | BIN 812

      $232

    • Justin ‘Isosceles’

      Paso Robles, 2017 | BIN 690

      $180

    Amarone

    Amarone is one of Italy’s most prestigious red wines with a production method that is all its own. These wines are made from the Corvina, Rondinella, Molinara and Negrara grape varieties. Grown just north of the city of Verona in the Valpolicella Classico Zone, the grapes are harvested in the fall and hung on wooden racks where they sit throughout the winter in a technique referred to as “appassimento” prior to the beginnings of the winemaking process. Amarone’s have a nose of bitter chocolate, raisins, exotic spices and tobacco.

    Amarone Della Valpolicella Classico

    • Recchia

      Veneto, Italy, 2016 | BIN 484

      $108

    • Tomasso Bussola

      Veneto, Italy, 2013 | BIN 485

      $188

    • Bertani

      Veneto, Italy, 2008 | BIN491

      $366

    Port & Dessert Wine

    • Noval, Ruby

      BIN 603

      $72

    • Ramos Pinto 10, Tawny

      BIN 968

      $119

    • Ramos Pinto 20, Tawny

      BIN 949

      $201

    • Marchese Antinori, Vinsanto

      BIN 951

      $68

    • Tokaji Oremus ‘Late Harvest’

      BIN 896

      $72

    • Tokaji Oremus 6 Puttonyos

      BIN 897

      $258

    Spirits

    Vodka

    • Absolut

      Sweden

      $12

    • Belvedere

      Poland

      $13

    • Chopin

      Poland

      $14

    • Deep Eddy Lemon

      Texas

      $12

    • Deep Eddy Ruby Red

      Texas

      $12

    • Dripping Springs

      Texas

      $12

    • Grey Goose L’Orange

      France

      $15

    • Grey Goose Vanilla

      France

      $15

    • Grey Goose

      France

      $15

    • Ketel One

      Netherlands

      $14

    • Tito’s

      Texas

      $12

    • Stolichnaya Vanilla

      Russia

      $13

    Rum

    • Appleton Estate 21

      Jamaica

      $34

    • Bacardi Silver

      Puerto Rico

      $12

    • Captain Morgan

      Jamaica

      $12

    • Havana Club Añejo

      Puerto Rico

      $12

    • Myers’s Dark

      Jamaica

      $12

    • Flor de Caña 18

      Nicaragua

      $19

    • Ron Zacapa 23

      Guatemala

      $16

    Gin

    • Beefeater

      England

      $12

    • Bombay Sapphire

      England

      $12

    • Hendrick’s

      Scottland

      $14

    • Malfy Gin

      Italy

      $13

    • Monkey 47

      Germany

      $28

    • Sipsmith

      London

      $27

    • Tanqueray

      Scotland

      $13

    • The Botanist

      Scotland

      $18

    • Waterloo Yaupon

      Austin

      $12

    • Waterloo

      Austin

      $12

    Sotol & Mezcal

    • Desert Door Texas Sotol

      $18

    • Montelobos Mezcal Joven

      $18

    • Wahaka

      $12

    Tequila

    • Casa Dragones Joven

      $76

    • Casamigos Blanco

      $20

    • Casamigos Reposado

      $23

    • Casamigos Añejo

      $35

    • Lalo

      $18

    • Clase Azul Plata

      $28

    • Clase Azul Añejo

      $85

    • Clase Azul Ultra

      $307

    • Don Julio Blanco

      $17

    • Don Julio Reposado

      $20

    • Don Julio Añejo

      $21

    • Don Julio 1942

      $39

    • Espolon Blanco

      $13

    • Herradura Blanco

      $17

    • Patrón Silver

      $18

    • Patrón Reposado

      $21

    • Patrón Añejo

      $23

    • Patrón Piedra Extra Añejo

      $75

    • Patrón Burdeos

      $106

    • Volcán Blanco

      $13

    Bourbon

    • Basil Hayden’s

      Kentucky

      $18

    • Blanton’s

      Kentucky

      $21

    • Bulleit

      Kentucky

      $14

    • Four Roses Small Batch

      Kentucky

      $18

    • Jim Beam

      Kentucky

      $12

    • Knob Creek

      Kentucky

      $15

    • Maker’s Mark 46

      Kentucky

      $18

    • Maker’s Mark

      Kentucky

      $15

    • Woodford Reserve

      Kentucky

      $19

    Rye

    • Bulleit

      Kentucky

      $14

    • High West Double

      Utah

      $17

    • Rittenhouse

      Kentucky

      $13

    • Templeton

      Indiana

      $15

    • Whistle Pig

      Vermont

      $28

    Whiskey

    • Balcones Baby Blue

      Texas

      $17

    • Crown Royal

      Canada

      $14

    • Garrison Brothers

      Texas

      $29

    • Jack Daniel’s

      Tennessee

      $12

    • Jameson

      Ireland

      $13

    • Nikka Coffey Grain

      Japan

      $21

    • Yamazaki 12

      Japan

      $38

    Scotch

    • Balvenie Carribean Cask 14

      Speyside

      $28

    • Balvenie Portwood 21

      Speyside

      $65

    • Chivas

      Speyside

      $18

    • Dalwhinnie

      Highland

      $22

    • Dewars Blended

      Speyside

      $13

    • Glenlivet 12

      Speyside

      $21

    • Glenmorangie

      Highland

      $18

    • Johnnie Walker Black

      Speyside

      $16

    • Johnnie Walker Blue

      Speyside

      $65

    • Lagavulin 16

      Isla

      $32

    • Laphroaig 10

      Islay

      $21

    • Macallan 12

      Speyside

      $25

    • Macallan 15

      Speyside

      $39

    • Macallan 18

      Speyside

      $61

    • Macallan 25

      Speyside

      $343

    • Oban

      Highland

      $20

    Apéritif

    • Averna

      $13

    • Fernet - Branca

      $13

    • Frangelico

      $12

    • Bailey’s

      $13

    • Drambuie

      $13

    • Kahlúa

      $12

    • Galliano

      $13

    • Grand Marnier

      $13

    • Sambuca White

      $20

    • Disaronno

      $13

    • Dom B&B

      $13

    Armagnac

    • Larressingle XO

      0.75 oz $24

      1.5 oz $35

    • Larressingle VSOP

      0.75 oz $13

      1.5 oz $20

    Cognac

    • Louis XIII

      $575

    • Hennessy Paradis

      $975

    • Hennessy XO

      $75

    • Hennessy VSOP

      $25

    • Courvoisier VSOP

      $22

    • Rémy Martin XO

      $68

    • Rémy Martin VSOP

      $22

    • Martell XO

      $65

    • Pierre Ferrand 1er Cru

      $32

    • Pierre Ferrand Reserve

      $19

    Available Monday, February 14 from 5:00 to 9:00 pm only; please note Ciclo's à la carte dinner menu will not be available. Reservations are highly recommended and may be made on OpenTable or by calling (512) 685-8300.

    $135 per person for the pre-fixe menu 
    Valentine's Cocktails starting at $19 each 

    Valentine's Day Cocktails

    • HibisKISS

      gray whale gin + violet crown elderflower + lime juice + hibiscus tea

      $19

    • Starry Night

      basil hayden + allspice dram + lime juice + simple + angostura bitters

      $21

    • Pink Rose

      don julio blanco + grand marnier + lemon juice + lime juice + rose water mist

      $22

    "Salad" Course

    choice of one

    • Tuna Tostada

      charcoal-chili crust + fermented cucumber + wasabi guacamole + salsa macha

    • Burrata

      blood orange + heirloom tomato + garlic chips + poppy seed + hibiscus-balsamic vinaigrette + extra-virgin olive oil

    Appetizer Course

    choice of one

    • Jumbo Lump Crab Masa Croquette

      smoked bacon soil + onion ash aïoli + pickled corn and apple + micro sorrel

    • Wild Mushroom Pozole Verde

      hominy + pumpkin seed + napa cabbage slaw + ancho lavash

    Main Course

    choice of one

    • Pan-Seared Ora King Salmon

      lobster-tequila sauce + romanesco + pomegranate + charred onion + crispy prosciutto + pickled mustard seeds + keta caviar + amaranth leaves

    • Smoked Prime Beef Tenderloin

      bone marrow potato purée + adobado maitake mushrooms + roasted shishito pepper salsa + black bean demi

    Dessert Course

    choice of one

    • Elderflower Panna Cotta

      strawberry sorbet + champagne granita

    • Turtle Cheesecake

      chocolate cookie crust + salted caramel crémeux + pecan

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