Menus
Bakery
-
Ask about our daily pastry selection
Breakfast Smoothies & Juice
-
Green Spritzer
(GF, V) kale + cucumber + pineapple + mint
-
Ginger Elixir
(GF, V) carrot + apple + ginger
-
Berry & Chia Smoothie
(GF, V) raspberry + blackberry + strawberry + banana + chia seeds + vanilla yogurt
-
Green Agave Smoothie
(GF, V) spinach + celery + avocado + sour apple + basil + peanut butter + agave + vanilla yogurt
-
Juice
(GF, V, DF) orange or grapefruit
Complete
-
American Breakfast*
two eggs + choice of meat + fingerling potatoes + toast + juice + coffee or tea
-
Continental Breakfast
(V) choice of two breakfast pastries + fruit plate + juice + coffee or tea
Fruits & Grains
-
Fresh Fruit & Berries
(GF, V) seasonal fruit + berries
-
Greek Yogurt
(GF, V) blueberry + spiced pecan + honey
-
Rolled Oats
(GF, V) golden raisin + brown sugar + choice of almond, soy or oat milk milk
-
Puffed Amaranth Breakfast Bowl
(GF, V) pumpkin seed granola + banana + strawberry + dark chocolate + coconut flake + almond milk
Breakfast Classics
-
Huevos Rancheros*
sunny-side-up eggs + chorizo + bell pepper + black beans + charred tomato sauce + sour cream + crispy corn tortilla
-
Three-Egg Omelet
(V) spinach + mushroom + cheddar + hash browns + choice of toast
-
Pancake Duo
(V) buttermilk-blueberry + oatmeal-pecan + maple syrup + vanilla butter
-
Ciclo Eggs Benedict*
english muffin + poached eggs + canadian bacon + hollandaise + jalapeño-tomato chutney
-
Smashed Avocado Toast
(V) grilled multigrain + radish + macadamia butter + sunny-side-up eggs + sesame crumble + heirloom tomato + sea salt
-
Smoked Salmon Bagel
bibb + heirloom tomato + capers + red onion + cream cheese
-
Smoked Brisket Taco
flour tortilla + scrambled eggs + refried beans + cheddar + jalapeño + cilantro
-
Farmer's Market
two eggs any style + corn pancake + blackberry syrup + elgin sausage + heirloom tomato + goat cheese + fresh herbs
Sides
-
Applewood-Smoked Bacon
(GF)
-
Turkey Bacon
(GF)
-
Pork Link Sausage
(GF)
-
Chicken Sausage
(GF)
-
Beyond Meat® Sausage
(V)
Coffee & Tea
-
Coffee
fresh-brewed illy coffee 100% arabica
-
Cold Brew
stumptown cold brew
-
Cappuccino or Latte
illy coffee 100% arabica
-
Espresso
-
Hot Tea
ask for daily selection
-
Kombucha
brew dr. kombucha
Kids' Menu
-
Cereal
-
Oatmeal
-
Silver Dollar Pancakes
chocolate chips (optional) + maple syrup
-
French Toast Sticks
maple syrup
-
Scrambled Eggs
potatoes + toast + bacon or sausage
-
Yogurt & Berries
(GF) Gluten Free | (V) Vegetarian | (DF) Dairy Free
Gluten is present in our kitchen and cross contamination may occur. Please inform your server of your dietary concerns so we may take the necessary precautions.
*Consuming raw or undercooked seafood, meat, or eggs may increase your risk of food-borne illness.
Cocktails
-
Watermelon-Basil Margarita
don julio blanco tequila + grand marnier + lime juice + watermelon purée + basil sprig
-
Spicy Mango Mezcalita
mezcal + ancho reyes + lime juice + mango purée + agave + tajin rim
-
Hibiscus Gin Martini
waterloo no. 9 gin + violet crown elderflower + lime juice + house-made hibiscus tea + simple syrup
-
Carajillo
licor 43 + espresso + vanilla bitters
-
Smoked Old Fashioned
bullet rye + cherry bitters + brown sugar + luxardo syrup
Wine By The Glass
-
Brut Rosé
Lucien Albrecht, Cremant d’Alsace
-
Pinot Grigio
Jermann, Friuli-Venezia Giulia, Italy
-
Sauvignon Blanc
Régis Minet Pouilly Fumé ‘Vieilles Vignes’, France
-
Malbec
D.V. Catena, Argentina
Starters
-
Sweet Corn Empanadas
(V) manchego + yellow pepper
-
Kale Caesar Salad
(V) kale + romaine + cotija + heirloom tomato
-
ATX Calamari
poblano + zucchini + pepperoncini sauce + aji marinara
-
Gazpacho
(V) watermelon + tomato + cucumber + agave + basil oil
-
Smoked Swordfish Dip
(GF) pickled jalapeño + corn tortilla chips
-
House-Made Soup of the Day
ask your server for details
Bowls & Entrée Salads
-
Tuna Poke*
(GF, DF) steamed white rice + onion + cucumber + avocado + radish + mushroom + edamame + carrot + wakame + sesame + cilantro
-
Hippie Salad*
salmon + spinach + bibb + radicchio + chickpea + avocado + currant + shallot + croûton + house-made spiced pecan + smoked onion vinaigrette
-
Kale Watermelon Salad
fried chicken breast + white balsamic orange dressing + baby kale + watermelon + rainbow quinoa + hazelnut dried cherry + radish
-
Cobb Salad
(GF) chicken breast + romaine + bacon + hard-boiled egg + blue cheese + avocado + radish + cucumber + cherry tomato + chives + herb vinaigrette
-
Grilled Peach Summer Salad
(GF) pork belly + fredericksburg grilled peaches + baby spinach + goat cheese + red apple + parmesan-pistachio crisp + honey dressing
Sandwiches & Burgers
-
Grilled Chicken Sandwich
ciabatta + grilled chicken breast + brie + shiitake confit + arugula + pickled red onion + spiced fig aïoli
-
Prime Burger *
house-made bun + cheddar + caramelized onion + heirloom tomato + bibb + pickle + special sauce
-
Toast Del Mar
sourdough + shrimp + crab + lobster + peach mostarda + avocado mayo + texas grapefruit
-
Beyond Meat Burger
(V) whole wheat bun + vegetable-based patty + heirloom tomato + bibb + pickled onion + roasted garlic aïoli
-
Birria Bao
(DF) steamed bun + short rib birria + pickled veggies + spicy mayo + cilantro + consommé + mexican slaw
Signature Dishes
-
Pan-Seared Sea Bass
(GF) carrot noodles + cashew-chipotle cream + roasted corn + avocado + tomato + cilantro + radish + furikake
-
Pollo a la Mexicana
(GF) pan-seared chicken breast + roasted red chili sauce + black bean + chorizo + mango pico + avocado
-
Pilloncillo Shrimp
soba noodle + chayote slaw + candied pepitas + morita chile + lime
-
10 oz. Smoked Prime Ribeye*
(GF) salsa macha-roasted purple potato + patty pan & sunburst squash + cipollini + chimichurri
-
Enchiladas Amarillo
(VG) corn tortilla + mushroom al ajillo + sweet corn + tofu cream + garlic confit + cashews + pickled veggies
Sides
-
Whipped Yukon Potatoes
(GF, V)
-
Grilled Asparagus
(GF, V)
-
Mexican Corn
(GF)
-
Sautéed Kale & Bacon
(GF)
Desserts
-
Pride Bon Bons
(GF, V) amy’s mexican vanilla ice cream + rainbow splatter
-
Vanilla Bean Crème Brûlée
(V) seasonal fresh fruit + brown butter tuile
-
Texas-Sized Cookie
(V) salted chocolate chip
-
Flourless Chocolate Cake
(GF, V) whipped bahibe ganache + red berries
-
House-Made Ice Cream
(V) seasonal selection
-
House-Made Sorbet
(GF, V, DF) seasonal selection
Kids' Menu
-
Spaghetti
butter or tomato sauce
-
Mac & Cheese
broccoli
-
Cheese Pizza
-
Quesadilla
-
Chicken Tenders
fries or broccoli
-
Hamburger
fries or broccoli
-
4 oz. Grilled Filet
broccoli + fries or rice
-
Grilled Chicken Breast
broccoli + fries or rice
-
Grilled White Fish
broccoli + fries or rice
-
Create-Your-Own Sundae (Two Scoops)
choice of ice cream (vanilla, chocolate or strawberry) + choice of sauce (chocolate, caramel or raspberry) + choice of topping (oreos, m&m's, reese's, sprinkles, gummy bears)
-
Create-Your-Own Milkshake
choice of ice cream (vanilla, chocolate or strawberry) + choice of mix-in (oreos, m&m's, reese's, sprinkles)
-
Texas-Sized Cookie
chocolate chip
(GF) Gluten Free | (V) Vegetarian | (VG) Vegan | (DF) Dairy Free
Gluten is present in our kitchen and cross contamination may occur. Please inform your server of your dietary concerns so we may take the necessary precautions.
*Consuming raw or undercooked seafood, meat, or eggs may increase your risk of food-borne illness.
Signature House Bread
-
Parker House Rolls
(V) local butter + good flow honey
Starters
-
Ceviche Amarillo
(DF) yellowfin tuna + shrimp + scallop + orange + mango + serrano chile
-
Tuna Tostada
(GF, DF) sesame-guajillo sauce + fresno emulsion + pearl onion + crispy leek + cilantro
-
Sweet Corn Empanadas
(V) manchego + ají amarillo + chimichurri emulsion
-
Slow Roasted Pork Belly
(GF) charred carrot purée + pickled chilies + mustard seeds + honey amarillo glaze
-
Texas Beef Tartare
(DF) black garlic aioli + marble potato chip + green olive tapenade + cured quail egg yolk + homemade focaccia
-
Grilled Spanish Octopus
(GF) potato confit + mojo rojo sauce + chorizo bilbao + pickled pearl onion
-
Blue Corn Sopes
(GF) poblano-crab fondue + refried edamame + grapefruit gastrique + pickled mustard seeds
-
Chicken Bog
(GF) yellow corn + okra + tomato + andouille sausage + carolina gold rice
Salads
-
Heirloom Tomato Salad
(GF, V) artisan burrata + crispy garlic chips + poppy seed
-
Watermelon Kale Salad
(GF, DF, V) heirloom cherry tomato + roasted hazelnut + dried cherries + rainbow quinoa, orange-white balsamic vinaigrette
-
Fredericksburg Roasted Peaches Salad
(GF) baby spinach + cranberries + red apple + goat cheese + spiced pecan & honey dressing
Signature Dishes
-
Pan-Seared Sea Bass
(GF) snap pea + tomatillo jam + napa cabbage + sesame-guajillo chile oil
-
Cast-Iron Chicken
(GF) cilantro-mezcal au jus + confit cippolini + meyer lemon butter
-
Rack of Lamb*
(GF) mojo marinate + bok choy + pasilla-sesame salsa + peach coulis
-
Enchiladas Rojas
(GF, VG) mushroom al ajillo + sweet corn + tofu aioli + feta “cheese” + baby heirloom tomato + red onion
-
Birria Raviolo
(GF) short rib + texas sweet onion + cilantro + fresno + charred lime zest
-
Glazed Verlasso Salmon
(GF) cauliflower purée + charred broccolini + lemon-buttermilk + cilantro oil
-
Pan-Seared Scallops
(GF) jade rice + tamarind coconut sauce + snap peas + heart of palm + salsa macha
-
Piloncillo Shrimp
chayote slaw + candied pepitas + morita chile + lime
-
Langoustine Étouffée
onion + green bell pepper + celery + spring onion
House Signature Experience
-
Flambéed Texas Wagyu Tomahawk
limited selection available
-
Flambéed Dry-Aged Tomahawk*
limited selection available
-
Whole Snapper Zarandeado
limited selection available
From the Grill
all steaks are served with roasted garlic, bordelaise sauce and chimichurri-
8 oz. Filet Mignon*
(GF) roasted garlic + bordelaise sauce + chimichurri
-
16 oz. Bone-In Ribeye*
(GF) roasted garlic + bordelaise sauce + chimichurri
-
12 oz. New York Strip*
(GF) roasted garlic + bordelaise sauce + chimichurri
-
14 oz. Hickory-Smoked Ribeye
(GF) roasted garlic + bordelaise sauce + chimichurri
Sides
-
Whipped Yukon Potatoes
(GF, V)
-
Crispy Brussels Sprouts
(GF, V, DF)
-
Roasted Fingerling Potatoes
(GF, V)
-
Pork Belly Mac & Cheese
-
Wild Mushrooms
(GF, V)
-
Grilled Cauliflower
(GF, V)
Desserts
-
Pride Bon Bons
(GF, V) valrhona dark chocolate shell + cocoa nib crunch +amy’s mexican vanilla ice cream + rainbow splatter
-
Coco Afogato
(GF, V) toasted coconut ice cream + almond rocher + espresso + almond horn cookie
-
Dark Chocolate Indulgence
flourless chocolate cake + whipped bahibe ganache +cocoa nib granola + red berry sorbet
-
Carrot Cheesecake
(GF, V) roasted pineapple + ginger-carrot compote toasted meringue + almonds
-
Texas Pecan Pie
(V) maple syrup + salted caramel ice cream
-
House-Made Ice Cream
(V) seasonal selection
-
House-Made Sorbet
(GF, V, DF) seasonal selection
Kids' Menu
-
Spaghetti
butter or tomato sauce
-
Mac & Cheese
broccoli
-
Cheese Pizza
-
Chicken Tenders
fries or broccoli
-
Hamburger
fries or broccoli
-
4 oz. Grilled Filet
broccoli + fries or rice
-
Grilled Chicken Breast
broccoli + fries or rice
-
Grilled White Fish
broccoli + fries or rice
-
Create-Your-Own Sundae (Two Scoops)
choice of ice cream (vanilla, chocolate or strawberry) + choice of sauce (chocolate, caramel or raspberry) + choice of topping (oreos, m&m's, reese's, sprinkles, gummy bears)
-
Create-Your-Own Milkshake
choice of ice cream (vanilla, chocolate or strawberry) + choice of mix-in (oreos, m&m's, reese's, sprinkles)
-
Texas-Sized Cookie
chocolate chip
(GF) Gluten Free | (V) Vegetarian | (VG) Vegan | (DF) Dairy Free
Gluten is present in our kitchen and cross contamination may occur. Please inform your server of your dietary concerns so we may take the necessary precautions.
*Consuming raw or undercooked seafood, meat, or eggs may increase your risk of food-borne illness.
Cocktails
-
Smoked Old Fashioned
mitcher’s rye + cherry bitters + brown sugar + luxardo syrup
-
Spicy Mango Mezcalita
mezcal + ancho reyes + lime juice + mango purée + agave + tajin rim
-
Watermelon Basil Margarita
don julio blanco tequila + grand marnier + lime juice + watermelon purée + basil
-
Hibiscus Gin Martini
waterloo no.9 gin + violet crown elderflower + lime juice + house-made hibiscus tea + simple syrup
-
Carajillo
licor 43 + espresso + vanilla bitters
-
Sazerac
rye + herbsaint legendre + cane sugar + peychaud's bitters
-
Howdy Bella
aperol + solerno + st. germain + prosecco + lime + seasonal sorbet
Draft Beer
-
Altstadt Light Lager
-
Pinthouse Training Bines IPA
Local Beer
-
Live Oak Brewing Company Hefeweizen
-
Austin Beerworks Pearl Snap Pilsner
-
Real Ale Brewing Company Firemans #4 Blonde Ale
-
Austin Beerworks Fire Eagle IPA
-
Shiner Bock Dark Lager
-
Zilker Brewery Co. Coffee Milk Stout
-
Pinthouse Electric Jellyfish Hazy IPA
-
Austin Eastciders
Domestic & International Beer
-
Budweiser
-
Bud Light
-
Miller Lite
-
Coors Light
-
Stella Artois
-
Heineken
-
Corona
-
Beck’s (Non-Alcoholic)
Wine
Sparkling by The Glass
-
Prosecco
Zardetto, Veneto, Italy
-
Brut Rosé
Lucien Albrecht, Crémant d’Alsace
-
Champagne
Laurent Perrier, France, M.V.
-
Champagne
Veuve Clicquot, France, M.V.
-
Rosé Champagne
Ruinart, France, M.V.
-
Rosé Franciacorta
Castello Bonomi, Italy, M.V.
White by The Glass
-
Sauvignon Blanc
Craggy Range ‘Te Muna’, New Zealand
-
Sauvignon Blanc
Régis Minet Pouilly Fumé 'Vieilles Vignes', France
-
Pinot Grigio
Jermann, Friuli-Venezia Giulia, Italy
-
Cortese
M. Chiarlo 'Rovereto' Gavi di Gavi, Italy
-
Albariño
Terras Gauda, Spain
-
Chardonnay
Louis Latour ‘Mâcon-Lugny Les Genièvres’, France
-
Chardonnay
Flowers, Sonoma
Rosé by The Glass
-
Grenache Blend
Miraval, Côtes de Provence, France
Red by The Glass
-
Pinot Noir
Siduri, Willamette Valley
-
Sangiovese
Villa le Corti, Italy
-
Malbec
D.V. Catena, Argentina
-
Nebbiolo
Franco Serra, Italy
-
Cabernet Sauvignon
Hedges Family Estate, Washington
-
Cabernet Sauvignon
Peju, Napa, California
Port & Dessert Wine by The Glass
-
Noval, Ruby
-
Ramos Pinto 10, Tawny
-
Marchese Antinori, Vinsanto
-
Donnafugara, Ben Ryé
-
M. Chapoutier, Banyuls
Champagne
Champagne is a sparkling wine made in the Champagne region of France. Due to a colder climate and other environmental factors, the region’s winemakers were forced to develop a wine-making technique that was all their own. The ‘methode champenoise’ takes the acidic wine that is produced from the initial fermentation of the grapes and ferments that wine a second time in the bottle. This second fermentation results in a luxurious, nuanced and delicate wine that is what many consider to be the greatest example of wine making in the world.Vintage Champagne
-
Dom Pérignon
2010 | BIN 114
-
Perrier-Jouet ‘Belle Epoque’
2013 | BIN 104
-
Louis Roederer ‘Cristal’
2013 | BIN 112
-
Ruinart ‘Dom Ruinart’ Blanc de Blancs
2006 | BIN 139
-
Salon Cuvee ‘S’ Blanc de Blancs
2007 | BIN 119
-
Taittinger ‘Comtes de Champagne’ Blanc de Blancs
2007 | BIN 125
-
Dom Pérignon Rosé
2006 | BIN 115
-
Louis Roederer Brut Rosé
2015 | BIN 123
-
Louis Roederer ‘Cristal’ Rosé
2012 | BIN 111
Multi-Vintage Rosé Champagne
-
Laurent Perrier
BIN 124
-
Moët & Chandon
BIN 103
-
Geoffroy Rosé de Saignee
375ml | BIN 141
-
Billecart-Salmon
BIN 102
-
Ruinart
BIN 138
-
H. Billiot Fils
BIN 134
Multi-Vintage Champagne
-
Billecart-Salmon ‘Brut Reserve’
BIN 101
-
Krug ‘Grand Cuvee’
375ml | BIN 108
-
Krug ‘Grand Cuvee’, Reims
BIN 109
-
Moët & Chandon
BIN 133
-
Veuve Clicquot
BIN 130
-
Ruinart, Blanc de Blancs
BIN 120
-
Pommery ‘Brut Royal’
BIN 146
-
Laurent-Perrier
BIN 142
California Sparkling
-
Schramsberg Blanc de Blancs
2019 | BIN 122
-
Roederer Estate, Anderson Valley
M.V. | BIN 121
Alternative Sparkling
-
Zardetto, Prosecco
Italy | BIN 144
-
Ca’ del Bosco, Franciacorta
Italy | BIN 147
-
JCB N°69, Rosé
France | BIN 116
-
Lucien Albrecht, Rosé
France | BIN 145
-
Gloria Ferrer
California | BIN 118
-
Castello Bonomi, Rosé, Franciacorta
Italy | BIN 393
Chardonnay
Chardonnay is likely the most prominent grape in the world; it is planted in more appellations than any other varietal and makes a great variety of wines in these appellations. Chardonnay is found in the sparkling wines of Champagne, the unoaked examples of Chablis and in the big and round Chardonnays of California, to name a few. However, one needn’t look any further than Burgundy to understand the greatness of this grape.Chardonnay | France
-
Louis Latour ‘Les Genièvres’
Montagny, 2021 | BIN 383
-
Sylvaine & Alaine Normand
Mâcon, 2020 | BIN 354
-
Domaine Leflaive
Auxey-Duresses, 2020 | BIN 387
-
Domaine LeFlaive
Macon-Verze, 2020 | BIN 386
-
Domaine Nathalie & Gilles Fèvre
Chablis, 2020 | BIN 260
-
Jean-Claude Boisset
Saint-Aubin, 2019 | BIN 261
-
Jean-Marc Brocard 'Vau de Vey' Premier Cru
Chublis, 2020 | BIN 262
-
J. Moreau & Fils 'Montmains' Premier Cru
Chablis, 2019 | BIN 263
-
Jean-Philippe Fichet
Meursault, 2020 | BIN 368
-
J+S Dauvissat Premier Cru
Chablis, 2019 | BIN 385
-
Domaine de Roally
Vire-Cléssé, 2020 | BIN 381
-
Robert-Denogent 'Les Cras'
Pouilly-Fuissé, 2018 | BIN 251
-
Roger Lassarat
Pouilly-Fuissé, 2021 | BIN 255
Chardonnay | California
-
Hanzell Estate
Sonoma, California, 2014 | BIN 376
-
Flowers
Sonoma, California, 2021 | BIN 373
-
Patz & Hall
Sonoma, California, 2018 | BIN 375
-
Cakebread
Napa, California, 2021 | BIN 350
-
Far Niente
Napa, California, 2021 | BIN 358
-
Sanford
Sta. Rita Hills, California, 2019 | BIN 356
-
Chateau Montelena
Napa, California, 2020 | BIN 377
-
Hyde de Villaine
Napa, California, 2015 | BIN 361
-
Peter Michael "La Carriere"
Sonoma, California, 2020 | BIN 310
Chardonnay | Chile
-
Villard 'Arganat'
Casablanca Valley, Chile, 2019 | BIN 266
Chardonnay | Italy
-
Antinori Cervaro della Sala
Umbria, Italy, 2020 | BIN 382
Sauvignon Blanc
-
Régis Minet
Pouilly-Fumé, Loire, France, 2021 | BIN 253
-
Cloudy Bay
Marlborough, New Zealand, 2022 | BIN 250
-
Craggy Range
Marlborough, New Zealand, 2020 | BIN 241
-
Henri Bourgeois
Sancerre, France, 2021 | BIN 242
-
Duckhorn
North Coast, California, 2021 | BIN 242
Riesling
-
Dr. Konstatin Frank
Finger Lakes, New York, 2016 | BIN 235
Chenin Blanc
-
Château de Plaisance
Anjou, France, 2020 | BIN 254
Pinot Grigio
-
Jermann
Friuli-Venezia Giulia, Italy, 2022 | BIN 239
Albariño
-
Terras Gauda
Spain, 2021 | BIN 200
Catarratto
-
Donnafugata ‘Anthìlia’
Sicily, Italy, 2020 | BIN 211
Cortese
-
M. Chiarlo "Roverto" Gavi di Gavi
Gavi, Italy, 2021 | BIN 204
Rosé Grenache Blend
-
Miraval, Grenache Blend
France, 2022 | BIN 390
-
Mirabeau
France, 2022 | BIN 388
-
Chateau d’Esclans ‘Rock Angel’
France, 2021 | BIN 389
Pinot Noir
Pinot Noir is notoriously difficult to make; the climate it thrives in often experiences rain, hail and other weather that stunts its expression. In the Burgundy region of France, as well as along the coasts of California and Oregon, optimal cooler temperatures lead to some of this grape’s greatest expressions.Pinot Noir | France
-
Domaine Génot-Boulanger Vieilles Vignes
Pommard, 2017 | BIN 401
-
Domaine Pierre Guillemot
Premier Cru, Savigny-les-Beaune, 2020 | BIN 403
-
Domaine Clos de la Chapelle ‘Corton Bressandes’
Grand Cru, Corton, 2017 | BIN 436
-
Gerard Raphet
Grand Cru, Clos-Vougeot, 2020 | BIN 437
-
Gerard Raphet
Grand Cru, Charmes-Chambertin, 2020 | BIN 423
-
Domaine Gachot-Monot
Côte de Nuits, 2020 | BIN 447
-
Lignier Michelot 'Morey-Saint-Denis'
Côte de Nuits, 2019 | BIN 402
-
Château de Marsannay
Marsannay, 2018 | BIN 409
-
J.P. Marchand 'Aux Herbues'
Nuits-Saint-Georges, 2020 | BIN 442
Pinot Noir | California
-
Emeritus ‘Hallberg Ranch’
Sonoma, California, 2018 | BIN 440
-
Failla
Sonoma, California, 2021 | BIN 415
-
Hirsch Vineyards ‘San Andreas Fault’
Sonoma, California, 2019 | BIN 418
-
Gary Farrell
Sonoma, California, 2020 | BIN 405
-
Calera
Central Coast, California, 2021 | BIN 426
-
Presqu’ile
Santa Maria Valley, California, 2019 | BIN 412
-
Sea Smoke Ten
Sta. Rita Hills, California, 2020 | BIN 434
-
Sea Smoke Southing
Sta Rita Hills, 2020 | BIN 439
-
Domaine Jean François ‘The Twelve Rows’
Sta. Rita Hills, California, 2018 | BIN 411
-
Belle Glos ‘Clark & Telephone’
Santa Maria Valley, California, 2021 | BIN 406
-
Paul Hobbs
Sonoma, California, 2020 | BIN 416
Pinot Noir | Oregon
-
Evening Land ‘La Source’
Oregon, 2017 | BIN 414
-
Siduri
Oregon, 2021 | BIN 408
-
Salem Wine Company ‘Eola-Amity Hills’
Oregon, 2019 | BIN 410
Grenache & Blends | France
-
Domaine les Pallieres ‘Terrasse de Diable’
Cotes du Rhone, France, 2012 | BIN 515
-
Chateau de Beaucastel
Chateauneuf du Pape, France, 2019 | BIN 523
-
Domaine Mourchon
Chateauneuf du Pape, France, 2018 | BIN 554
-
Shatter
Côtes Catalanes, 2021 | BIN 508
Grenache & Blends | Spain
-
Clos Mogador
Priorat, 2016 | BIN 445
-
Alvero Palacios ‘Finca Dofi’
Priorat, 2014 | BIN 456
-
Alvero Palacios ‘Les Terrasses’
Priorat, 2018 | BIN 483
-
Alvero Palacios ‘L’Ermita’
Priorat, 2008 | BIN 539
Malbec
-
Doña Paula
Mendoza, 2018 | BIN 537
-
Caro
Mendoza, 2017 | BIN 473
-
D.V. Catena ‘Tinto Histórico’
Mendoza, 2019 | BIN 526
-
José Zuccardi
Mendoza, 2016 | BIN 540
Merlot
-
Duckhorn ‘Three Palms Vineyard’
Napa, California, 2018 | BIN 612
-
Betz Family Winery ‘Clos de Betz’
Washington, 2011 | BIN 630
-
Duckhorn
Napa, California, 2020 | BIN 607
Merlot | Bordeaux
-
Chateau St. Georges
St. Emilion, 2017 | BIN 444
-
Chateau Haut Segottes
Grand Cru, St. Emilion, 2014 | BIN 450
-
Château Les Trois Croix
Fronsac, 2016 | BIN 446
Zinfandel
-
Ridge ‘Geyserville’
Sonoma, California, 2017 | BIN 560
-
The Prisoner
Napa, California, 2021 | BIN 629
Sangiovese
Sangiovese is the primary red grape of Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. Between Florence and Siena sits Chianti, while further south in Tuscany sits Montalcino and Montepulciano.-
Seghesio Family Vineyards
Sonoma, California, 2013 | BIN 429
-
Felsina ‘Rancia’ Chianti Classico
Italy, 2017 | BIN 453
-
Selvapiana ‘Bucerchiale’ Chianti Rufina Riserva
Italy, 2015 | BIN 493
-
Antinori Badia A Passignano, Chianti Classico
Italy, 2017 | BIN 501
-
Villa Le Corti, Principe Corsini, Chianti Classico
Italy, 2016 | BIN 510
-
Argiano, Brunello di Montalcino
Italy, 2018 | BIN 413
-
Ciacci Piccolomini d’Aragona, Rosso di Montalcino
Italy, 2020 | BIN 461
-
Il Poggione, Rosso di Montalcino
Italy, 2019 | BIN 474
-
Gaja, Brunello di Montalcino
Italy, 2014 | BIN 497
-
Casisano, Brunello di Montalcino
Italy, 2016 | BIN 468
-
Antinori ‘Pian delle Vigne’, Brunello di Montalcino
Italy, 2018 | BIN 518
-
Antinori ‘Tignanello’
Italy, 2019 | BIN 542
-
Stella di Campalto, 'Amore' Brunello di Montalcino
Italy, 2015 | BIN 470
-
Stella di Campalto ‘Sasso’ Brunello di Montalcino
Italy, 2016 | BIN 960
Nebbiolo
Nebbiolo is Italy’s most distinguished wine grape. Where a Napa Cabernet is big and round, wines from the Nebbiolo grape tend to be big and angular. On the nose, the layers of complexity are reminiscent of some of the greatest Pinot wines of Burgundy, while on the palate, Nebbiolo wines have tremendous power and structure that is of a completely different character. Tar, rose, licorice and mushrooms run in tandem with a strong acidity and firm tannins.Nebbiolo | Italy
-
Marchesi di Gresy ‘Camp Gros Martinenga'
Barbaresco, Italy, 2012 | BIN 465
-
Fratelli Brovia
Barolo, Italy, 2018 | BIN 463
-
Aldo Conterno ‘Cicala’
Barolo, Italy, 2017 | BIN 477
-
Bruno Giacosa ‘Faletto’
Barolo, Italy, 2011 | BIN 546
-
Renato Ratti ‘Marcenasco’
Barolo, Italy, 2018 | BIN 421
-
Giacomo Borgogno ‘Liste’
Barolo, Italy, 2011 | BIN 438
-
Poderi-Elia
Langhe, Italy, 2017 | BIN 505
-
Produttori del Barbaresco
Barbaresco, Italy, 2018 | BIN 545
-
Gaja
Barbaresco, Italy, 2018 | BIN 804
-
Franco Serra
Langhe, Italy, 2021 | BIN 492
-
Clendenen Family Vineyards ‘Bricco Buon Natale’
Santa Maria, California, 2013 | BIN 404
-
Cordero di Montezemolo
Barolo, Italy, 2018 | BIN 460
-
Ceretto
Barolo, Italy, 2017 | BIN 495
-
Fontanafredda
Barolo, Italy, 2016 | BIN 481
-
Fratelli Alessandria
Barolo, Italy, 2018 | BIN 494
-
Vibert 'Buon Padre'
Barolo, Italy, 2016 | BIN 462
Tempranillo
-
Torre Muga
Rioja, 2016 | BIN 464
-
Vega-Sicilia Valbuena 5°
Ribera del Duero, 2014 | BIN 479
-
Pesquera Crianza
Ribera del Duero, 2019 | BIN 506
-
Condado de Haza
Ribera del Duero, 2019 | BIN 502
-
Torres ‘Grans Muralles’
Conca de Barberà, 2016 | BIN 503
Syrah
Syrah’s deep purple hue and nose of dark berries, leather and bacon are unmistakable. Each of the different locations in which this grape is grown has its distinctive qualities, but the essence of Syrah’s personality can be seen throughout.Syrah | France
-
L & C Barruol ‘Saint Cosme’
Crozes Hermitage, France, 2021 | BIN 536
-
E. Guigal ‘Vignes de l’Hospice’
Saint-Joseph, France, 2017 | BIN 443
-
J.L. Chave ‘Offerus’
Saint-Joseph, France, 2019 | BIN 557
Syrah | Australia
-
Hickinbotham Clarendon Vineyard
Australia, 2014 | BIN 531
-
Penfolds Grange
Australia, 2017 | BIN 520
Syrah | Oregon
-
Penner-Ash
Oregon, 2017 | BIN 527
Syrah | California
-
Pax ‘Castelli-Knight Ranch'
Sonoma, 2015 | BIN 524
-
Behrens ‘Sainte Fumée’
Sonoma, 2013 | BIN 534
Cabernet
The Cabernets produced in Bordeaux and Napa are probably the most renowned red wines in the world. The Old World Cabernets of St. Estephe, Pauillac, St. Julien and Margaux are characterized by violets, black currant, cedar and spice, while the New World examples carry a nose of chocolate, ripe berry compote, oak and pepper.Cabernet | Napa
-
Chappellet ‘Pritchard Hill’
Napa, California, 2016 | BIN 598
-
Chappellet ‘Signature’
Napa, California, 2019 | BIN 599
-
Double Eagle
Napa, California, 2016 | BIN 698
-
Ehlers Estate ‘1886’
Napa, California, 2015 | BIN 697
-
The Grade
Napa, California, 2008 | BIN 702
-
Groth ‘Reserve’
Napa, California, 2018 | BIN 687
-
Heitz ‘Martha’s Vineyard’
Napa, California, 2009 | BIN 709
-
J. Davies
Napa, California, 2015 | BIN 699
-
Ladera ‘Reserve’
Napa, California, 2014 | BIN 696
-
Paradigm
Napa, California, 2015 | BIN 693
-
Quintessa
Napa, California, 2019 | BIN 710
-
Buehler
Napa, California, 2018 | BIN 753
-
Dana ‘Onda’
Napa, California, 2019 | BIN 728
-
Caymus ‘Special Selection’
Napa, California, 2018 | BIN 809
-
Rudd Estate
Napa, California, 2014 | BIN 755
-
Darioush
Napa, California, 2019 | BIN 717
-
Caymus
Napa, California, 2020 | BIN 706
-
Dominus
Napa, California, 2019 | BIN 713
-
Faust
Napa, California, 2020 | BIN 810
-
Stag’s Leap ‘Artemis’
Napa, California, 2020 | BIN 600
-
Heitz ‘Lot C-91’
Napa, California, 2016 | BIN 705
-
Dunn
Howell Mountain, California, 2018 | BIN 711
-
Spottswoode
Napa, California, 2018 | BIN 692
-
Mt. Brave
Mount Veeder, California 2018 | BIN 633
-
Cakebread
Napa, California, 2019 | BIN 632
-
Opus One
Napa, California, 2019 | BIN 704
-
Continuum ’Sage Mountain Vineyard’
Napa, California, 2019 | BIN 758
-
Harlan Estate
Napa, California, 2018 | BIN 814
-
Peju
Napa, California, 2019 | BIN 631
Cabernet | California
-
Peter Michael 'L Espirit Des Pavots'
Sonoma, 2017 | BIN 701
-
Jordan
Sonoma, 2018 | BIN 703
-
Silver Oak
Sonoma, 2014 | BIN 812
-
Justin 'Isosceles'
Paso Robles, 2019 | BIN 690
Cabernet | Washington
-
Hedges Family Estate
Washington, 2020 | BIN 707
-
Amavi Cellars
Washington, 2019 | BIN 802
-
Andrew Will ‘Sorella’
Washington, 2012 | BIN 806
Cabernet | Bordeaux
-
Chateau de Pez
St. Estephe, 2017 | BIN 685
-
Chateau Palmer
Margaux, 2014 | BIN 604
-
Chateau Mongravey
Margaux, 2019 | BIN 686
-
Château Grand-Puy Ducasse
Pauillac, 2019 | BIN 433
-
Chateau Palmer 'Alter Ego'
Margeux, 2016 | BIN 601
-
Château Moulin de Tricot
Margaux, 2019 | BIN 435
Cabernet | Italy
-
Castello dei Rampolla ‘Sammarco’
Tuscany, 2016 | BIN 507
-
Sassicaia
Tuscany, 2019 | BIN 517
-
Argentiera
Tuscany, 2018 | BIN 544
Amarone
Amarone is one of Italy’s most prestigious red wines with a production method that is all its own. These wines are made from the Corvina, Rondinella, Molinara and Negrara grape varieties. Grown just north of the city of Verona in the Valpolicella Classico Zone, the grapes are harvested in the fall and hung on wooden racks where they sit throughout the winter in a technique referred to as “appassimento” prior to the beginnings of the winemaking process. Amarone’s have a nose of bitter chocolate, raisins, exotic spices and tobacco.Amarone Della Valpolicella Classico
-
Recchia
Veneto, Italy, 2017 | BIN 484
-
Bertani
Veneto, Italy, 2008 | BIN491
-
Dal Forno Romano
Veneto, Italy, 2015 | BIN 813
Port & Dessert Wine
-
Noval, Ruby
BIN 603
-
Ramos Pinto 10, Tawny
BIN 968
-
Marchese Antinori, Vinsanto
BIN 951
-
Ceretto, Moscato d'Asti
375ml | BIN 903
Spirits
Vodka
-
Absolut
Sweden
-
Absolut Elyx
Sweden
-
Belvedere
Poland
-
Chopin
Poland
-
Deep Eddy Ruby Red
Texas
-
Dripping Springs
Texas
-
Grey Goose
France
-
Ketel One
Netherlands
-
Reyka
Iceland
-
Tito’s
Texas
-
Stolichnaya Vanilla
Russia
-
Wheatley
Kentucky
Rum
-
Bacardi Silver
Puerto Rico
-
Diplomatico
Venezuela
-
Myers’s Dark
Jamaica
-
Ron Zacapa 23
Guatemala
Gin
-
Aviation
Oregon
-
Beefeater
England
-
Bombay Sapphire
England
-
Drumshanbo Gunpowder
Ireland
-
Hendrick’s
Scottland
-
Monkey 47
Germany
-
Plymouth
England
-
Tanqueray
Scotland
-
The Botanist
Scotland
Bourbon
-
Angel's Envy
Kentucky
-
Basil Hayden’s
Kentucky
-
Blanton’s
Kentucky
-
Bookers
Kentucky
-
Buffalo Trace
Kentucky
-
Bulleit
Kentucky
-
Four Roses Small Batch
Kentucky
-
Jim Beam
Kentucky
-
Knob Creek
Kentucky
-
Maker’s Mark
Kentucky
-
Woodford Reserve
Kentucky
Tequila
-
Casa Dragones Joven
-
Casamigos Blanco
-
Casamigos Reposado
-
Cincoro Blanco
-
Cincoro Reposado
-
Cincoro Anejo
-
El Tesoro
-
Espolon Blanco
-
Fortaleza
-
Clase Azul Plata
-
Clase Azul Reposado
-
Clase Azul Anejo
-
Clase Azul Ultra
-
Don Julio Blanco
-
Don Julio Reposado
-
Don Julio Añejo
-
Jose Cuervo Reposado
-
Jose Cuervo Reserva
-
Lalo
-
Mi Campo
-
Patrón Blanco
-
Patrón Reposado
-
Patrón Añejo
-
Volcán Blanco
Sotol & Mezcal
-
Del Maguey Vida
-
Dos Hombres
-
Montelobos
Scotch
-
Balvenie 12
Speyside
-
Balvenie Carribean Cask 14
Speyside
-
Balvenie Portwood 21
Speyside
-
Chivas Regal
Speyside
-
Dewars Blended
Speyside
-
Glenfiddich 12
Speyside
-
Glenfiddich 14
Speyside
-
Glenfiddich 15
Speyside
-
Glenfiddich 18
Speyside
-
Glenlivet 12
Speyside
-
Glenlivet 14
Speyside
-
Glenlivet 18
Speyside
-
Johnnie Walker Black
Speyside
-
Macallan 12
Speyside
-
Macallan 15
Speyside
-
Macallan 18
Speyside
-
Macallan 25
Speyside
-
Macallan 30
Speyside
-
Oban
Highland
Whiskey
-
Crown Royal
Canada
-
Garrison Brothers
Texas
-
Jack Daniel’s
Tennessee
-
Jameson
Ireland
-
Kavalan
Taiwan
-
Nikka Coffey Grain
Japan
Rye
-
Angel's Envy
Kentucky
-
Bulleit
Kentucky
-
High West Double
Utah
-
Rittenhouse
Kentucky
-
Sazerac
Kentucky
-
Templeton
Indiana
Apéritif
-
Averna
-
Fernet - Branca
-
Frangelico
-
Bailey’s
-
Drambuie
-
Kahlúa
-
Grand Marnier
-
Sambuca White
-
Disaronno
-
Dom B&B
Armagnac
-
Larressingle XO
-
Larressingle VSOP
Cognac
-
Louis XIII
-
Hennessy Paradis
-
Hennessy XO
-
Hennessy VSOP
-
Courvoisier VSOP
-
Rémy Martin XO
-
Rémy Martin VSOP
But First, Cocktails...
-
Watermelon-Basil Margarita
don julio blanco tequila + grand marnier + lime juice + watermelon purée + basil sprig
-
Hibiscus Gin Martini
waterloo no. 9 gin + violet crown elderflower + lime juice + house-made hibiscus tea + simple syrup
-
Carajillo
licor 43 + espresso + vanilla bitters
-
Spicy Mango Mezcalita
mezcal + ancho reyes + lime juice + mango purée + agave + tajin rim
-
Smoked Old Fashioned
bullet rye+ cherry bitters + brown sugar +luxardo syrup
Morning Drinks
-
Berry & Chia Smoothie
(GF, V) raspberry + strawberry + banana + blackberry + vanilla yogurt + chia seeds
-
Green Agave Smoothie
(GF, V) spinach + celery + avocado + sour apple + basil + peanut butter + agave + vanilla yogurt
-
Green Spritzer Juice
(GF, V) kale + cucumber + pineapple + mint
-
Ginger Elixir Juice
(GF, V) carrot + apple + ginger
To Start
-
Parker House Rolls
(V) local butter + good flow honey
-
Kale Caesar Salad
kale + romaine + cotija + heirloom tomato
-
Corn Empanadas
(V) manchego + yellow pepper + chimichurri sauce + cilantro
-
Gazpacho
watermelon + tomato + cucumber + agave + basil oil
-
Ceviche Amarillo
yellow fin tuna + shrimp + scallop + mango +serrano chile
-
Smoked Swordfish Dip
pickled jalapeño + corn tortilla chips
Mains
-
Hippie Salad*
salmon + spinach + bibb + radicchio + chickpea + avocado + currant + shallot + croûton house-made spiced pecan + smoked onion vinaigrette
-
Chicken & Waffles
poppy seed waffles + chicken-fried chicken + fresno maple syrup
-
Huevos Rancheros*
sunny-side-up eggs + chorizo + bell pepper + black beans + sour cream + charred tomato sauce + crispy corn tortilla
-
Prime Burger*
house-made bun + caramelized onion + cheddar + bibb +pickles + tomato + special sauce
-
Smashed Avocado Toast*
(V) grilled multigrain + radish + macadamia butter + sunny-side-up eggs + sesame crumble + heirloom tomato + sea salt
-
Tuna Poke*
(GF) jasmine rice + pickled onion + cucumber + avocado + edamame + pickled mushroom + radish + carrot wakame + sesame crumble
-
Enchilada Amarillo
(V) corn tortilla + mushroom al ajillo +sweet corn +tofu cream and confit garlic + cashews + pickled veggies
-
Ciclo Brunch Pancakes
blueberry pancake + oatmeal-pecan pancake + maple syrup + vanilla butter + chicken sausage
-
14. oz. Prime Hickory-Smoked Ribeye*
(GF) mashed potatoes + asparagus + cipollini onion + steak sauce
Desserts
-
Vanilla Bean Crème Brûlée
(V) seasonal fresh fruit + brown butter tuile
-
Vanilla & Cacao Nib Bon Bons
(V) amy's mexican vanilla ice cream
-
Texas-Sized Cookie
(V) salted chocolate chip
-
Flourless Chocolate Cake
(GF, V) whipped bahibe ganache +red berries
-
House-Made Ice Cream
(V) seasonal selection
-
House-Made Sorbet
(GF, V, DF) seasonal selection
(GF) Gluten Free | (V) Vegetarian | (DF) Dairy Free
Gluten is present in our kitchen and cross contamination may occur. Please inform your server of your dietary concerns so we may take the necessary precautions.
*Consuming raw or undercooked seafood, meat, or eggs may increase your risk of food-borne illness.
$78 per guest
But First, Cocktails...
-
Granada Mimosa
pom + champagne
$14
-
Venetian Spritzer
select aperitivo + champagne + soda
$15
-
Raspberry Float
raspberry sorbet + champagne
$11
-
Watermelon-Basil Margarita
volcán blanco tequila + grand marnier + lime juice + watermelon purée + basil sprig
$17
-
Lady Bird
volcán blanco tequila + lillet rosé + lime juice + grenadine + simple + angostura bitters + dragon fruit garnish
$21
-
Cilantro Paloma
cincoro silver tequila + grapefruit juice + lime juice + agave syrup + cilantro leaves
$20
-
Petal Martini
tanqueray 10 gin + lychee liqueur + rose petal syrup + lime juice + lychee juice + dried rose bud garnish
$18
-
Strawberry Fields
lalo blanco tequila + st-germain + simple + lemon juice + rose water + strawberry + lavender sprig garnish
$22
Morning Drinks
-
Berry-Chia Smoothie
(GF, V) raspberry + blackberry + strawberry + banana + vanilla yogurt + chia seeds
$11
-
Green Agave Smoothie
(GF, V) spinach + celery + avocado + sour apple + basil + peanut butter + agave + vanilla yogurt
$11
-
Green Spritzer Juice
(GF, V) kale + cucumber + pineapple + mint
$10
-
Ginger Elixir Juice
(GF, V) carrot + apple + ginger
$10
-
Freshly Squeezed Orange or Grapefruit Juice
(GF, V)
$10
Cold Buffet
-
Poached Jumbo Shrimp & Crab Claws
(GF) cocktail sauce + lemon
-
Smoked Salmon
mini bagel + cream cheese + capers + purple
-
Oscar's Ceviche
(GF)
-
Deviled Eggs
(GF, V)
-
Assorted Sushi
-
Roasted Cauliflower Salad
(GF, V)
-
Caprese Salad
(GF, V)
-
Sliced Fresh Fruit & Berries
(GF, V)
-
Cheese & Charcuterie
(GF)
-
Freshly Baked Baguette & Rolls
(V)
-
Assorted Breakfast Pastries
(V)
Hot Buffet
-
Mini Seasonal Pancakes
(V)
-
Chicken Sandwich
Chef's choice, varies weekly
-
Roasted Pork Tenderloin
chef's choice with seasonal ingredients
-
Market Fish
(GF) chef's choice with seasonal ingredients
-
Applewood-Smoked Bacon
(GF)
-
Chicken Sausage
(GF)
Eggs Benedict Station
-
Creamy Lobster Benedict
tarragon hollandaise
Carving Station
-
Smoked Beef Tenderloin
(GF)
-
Roasted Rack of Lamb
(GF)
-
Mashed Potatoes
(GF, V)
-
Assorted Vegetables
(GF, V)
Desserts
-
Chef's seasonal selection of decadent bite-sized desserts, including tarts, crème brûlées, cheesecakes, cookies and more
(GF) Gluten Free | (V) Vegetarian | (DF) Dairy Free
Gluten is present in our kitchen and cross contamination may occur. Please inform your server of your dietary concerns so we may take the necessary precautions.
*Consuming raw or undercooked seafood, meat, or eggs may increase your risk of food-borne illness.